
Chocolate Baklava
- Baked to order — never frozen, no preservatives
- Ships nationwide in 1–2 business days
- Free shipping on orders over $75
- Local pickup available in Los Angeles
Description
Choose Jackie's chocolate baklava in a small regular box or a large box with Regular, Vegan, and Sugar-Free options.
Choose your box
- Small: Four pieces, Regular recipe, $13.
- Large: Twelve pieces, Regular $32, Vegan $34, or Sugar-Free $34.
Select the size and preparation before adding your box to the cart. Small boxes are available in Regular only.
Shipping and local markets
For dispatch and delivery information, see our shipping policy.
Shopping locally? See our current farmers market schedule.
Ingredients & Allergens
Regular: Walnuts, almonds, sugar, phyllo dough, butter, chocolate, spices, honey, orange blossom, rose water.
Vegan (large only): Walnuts, almonds, sugar, phyllo dough, vegan butter, vegan chocolate, spices, orange blossom, rose water (no honey).
Sugar-Free (large only): Walnuts, almonds, phyllo dough, butter, monk fruit, zero-sugar chocolate, spices, allulose, orange blossom, rose water.
Contains: Tree nuts (walnuts, almonds), wheat (phyllo); Regular and Sugar-Free contain milk (butter); chocolate may contain soy. Made in a kitchen that also processes: tree nuts, wheat, dairy, and other allergens.
Explore all five baklava flavors, or browse our vegan and sugar-free selections.
Ingredients & allergens
Phyllo dough, organic clarified butter (or vegan butter), California nuts, light syrup, orange blossom, rose water, and freshly mixed spices.
Prepared in a kitchen that handles nuts, wheat, and other ingredients.
Storage & freshness
Enjoy fresh for up to 10 days on the countertop. For longer storage, freeze in a well-sealed bag — the texture and flavor stay delightful for up to three months.
Shipping & pickup
Every order is baked as soon as it is received and ships within 1–2 business days, carefully packaged with protective materials for a perfect arrival.
In Los Angeles? Pick up your order locally — just call ahead at (818) 524-0237.



